Vegetable Frittata-Suzy’s recipe

1 box frozen spinach ½ each: red, green, yellow bell peppers, chopped ½ onion, chopped 8 eggs 1 c. milk, 1% Fresh tomatoes, about 10 cherry, halved Olive oil Salt and pepper to taste Grated Parmesan cheese Sautee peppers and onion in tsp or so of olive oil. Thaw...

Let’s be Honest….

After a really good conversation today with a client, I felt compelled to make sure that those of you who noted the transformation photos posted last week understand that the lifestyle changes I made were all about nutrition, initially.  In 2004 my journey began...