We think of fish as a healthy choice, but like many foods, this can be negated by the way it is prepared. This recipe is a clean, fresh and flavorful recipe that is also SO simple!
Salmon with Pesto and Tomatoes
This is the BEST salmon recipe!
Fresh salmon fillets (6 oz each-however many you want to make)
Prepared Pesto
Diced tomatoes, canned or fresh
Foil
EVOO
Use 2 pieces of foil per fillet. Place 2 tsp EVOO on middle of foil piece and place fillet on top of oil. Add 2-3 tsp pesto on top of fillet and 2 Tbsp tomatoes on top of pesto. Fold up foil tightly around fillet and place fillets on cookie sheet. Bake at 450* for about 15-20 min. unwrap carefully!
Told you it was soooo simple! Enjoy!
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